Country
United States
State/Region/Province
California
City
San Diego
Posted
Apr 03, 2024
Description
Restaurant Manager Position -- Sammy's Food & Wine
Job Description:
A 30+ year old, growing restaurant group headquartered in San Diego is looking for an experienced FOH manager to join our team! This organization operates 16+ restaurants between Southern CA and Las Vegas, NV. We have an eclectic menu and are known for our quality, consistency and stability.
The ideal candidate will join our team, get to know our company culture, and give us a chance to get to know their style, pace, etc. Many of our managers work 5 days/week in one restaurant and many enjoy working in more than one location, so that may be discussed/decided after some training time. Candidates must be available to work full weekends, and since store transfers can be necessary at times, we ask that a qualified applicant be willing/able to work in any of our San Diego locations. Joining this family is for a person with hospitality in their heart, and an eye for detail and atmosphere. While our corporate environment provides stability and structure, our home office is comprised of 5 operators, so our management team works very closely and relies on each other regularly. We truly are a family.
Team Culture/About Us:
Our managers should expect to work 5, 10-hour shifts each week, with a 30-minute break each day. Our branded schedule promises 2 consecutive days off, structure, and time for a personal life!
Applicants MUST have:
Multiple years of restaurant management experience
Proof of longevity on a resume
Weekend, holiday and 5 day/week availability
We are offering:
Branded schedule with 2 consecutive days off each week
Medical/Dental/Vision insurance plans
401k
Accrued PTO with additional floating holidays each year
Monthly bonuses (obtainable)
Free on-shift manager meals
50% off-duty employee discount
To apply, please email your resume as a reply to this ad.
Visit our website at http://www.sammyspizza.com OR https://toastedoceanside.com!
Job Description:
A 30+ year old, growing restaurant group headquartered in San Diego is looking for an experienced FOH manager to join our team! This organization operates 16+ restaurants between Southern CA and Las Vegas, NV. We have an eclectic menu and are known for our quality, consistency and stability.
The ideal candidate will join our team, get to know our company culture, and give us a chance to get to know their style, pace, etc. Many of our managers work 5 days/week in one restaurant and many enjoy working in more than one location, so that may be discussed/decided after some training time. Candidates must be available to work full weekends, and since store transfers can be necessary at times, we ask that a qualified applicant be willing/able to work in any of our San Diego locations. Joining this family is for a person with hospitality in their heart, and an eye for detail and atmosphere. While our corporate environment provides stability and structure, our home office is comprised of 5 operators, so our management team works very closely and relies on each other regularly. We truly are a family.
Team Culture/About Us:
Our managers should expect to work 5, 10-hour shifts each week, with a 30-minute break each day. Our branded schedule promises 2 consecutive days off, structure, and time for a personal life!
Applicants MUST have:
Multiple years of restaurant management experience
Proof of longevity on a resume
Weekend, holiday and 5 day/week availability
We are offering:
Branded schedule with 2 consecutive days off each week
Medical/Dental/Vision insurance plans
401k
Accrued PTO with additional floating holidays each year
Monthly bonuses (obtainable)
Free on-shift manager meals
50% off-duty employee discount
To apply, please email your resume as a reply to this ad.
Visit our website at http://www.sammyspizza.com OR https://toastedoceanside.com!
