Country
United States
State/Region/Province
California
City
San Diego
Posted
Apr 03, 2024
Description
Mediterranean Kitchen and Bar
www.CafeAthena.com
1846 Garnet Avenue (Corner of Lamont Street)
In Pacific Plaza II - next to FEDEX Office
Pacific Beach 92109
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* Para más información llame o envía un mensaje de texto a Tony al 858-518-1581
* For more information call or text Tony at 858-518-1581
*LOS SOLICITANTES DEBEN PODER TRABAJAR LOS FIN DE SEMANA
*APPLICANTS MUST BE ABLE TO WORK ON THE WEEKENDS
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COCINERO
- Si no tienes experiencia y estás dispuesto a aprender, te capacitamos. Pero a experiencia previa y el conocimiento práctico de la estación de ensaladas y/o la línea directa son útiles
- Turnos de CENA están disponibles - A partir de las 3:30/4:00 PM
- Buen sueldo + buenas propinas en efectivo (Llamar para discutir)
COOK
- If you don't have experience and are willing to learn, we will train you. But prior experience and working knowledge of the salad station and/or hot line is helpful.
- DINNER shifts are available - Starting at 3:30/4:00 PM
- Good pay + good cash tips (Call to discuss)
LEAD COOK
- We are also looking for someone who is responsible, organized, can communicate and delegate well, and can lead by example
- Applicants need to have experience in line-cooking and in preparing food by following recipes, assisting and managing the staff to maintain cleanliness and to serve quality food
- Full time
- Good pay + bonus + benefits (Call to discuss)
www.CafeAthena.com
1846 Garnet Avenue (Corner of Lamont Street)
In Pacific Plaza II - next to FEDEX Office
Pacific Beach 92109
----------------------------------------------------------------------------------------------------------------------
* Para más información llame o envía un mensaje de texto a Tony al 858-518-1581
* For more information call or text Tony at 858-518-1581
*LOS SOLICITANTES DEBEN PODER TRABAJAR LOS FIN DE SEMANA
*APPLICANTS MUST BE ABLE TO WORK ON THE WEEKENDS
----------------------------------------------------------------------------------------------------------------------
COCINERO
- Si no tienes experiencia y estás dispuesto a aprender, te capacitamos. Pero a experiencia previa y el conocimiento práctico de la estación de ensaladas y/o la línea directa son útiles
- Turnos de CENA están disponibles - A partir de las 3:30/4:00 PM
- Buen sueldo + buenas propinas en efectivo (Llamar para discutir)
COOK
- If you don't have experience and are willing to learn, we will train you. But prior experience and working knowledge of the salad station and/or hot line is helpful.
- DINNER shifts are available - Starting at 3:30/4:00 PM
- Good pay + good cash tips (Call to discuss)
LEAD COOK
- We are also looking for someone who is responsible, organized, can communicate and delegate well, and can lead by example
- Applicants need to have experience in line-cooking and in preparing food by following recipes, assisting and managing the staff to maintain cleanliness and to serve quality food
- Full time
- Good pay + bonus + benefits (Call to discuss)
