Country
Canada
State/Region/Province
Alberta
City
Calgary
Posted
Apr 03, 2024
Description
Food Service Supervisor
(NOC 62020 – Food service supervisors)
Employer: Tang Restaurants Corporation
Location: 909-33 Heritage Meadows Way SE Calgary, AB T2H 3B8
JOB DETAILS
Salary: $17.00 hourly for 30 to 40 hours per week
Terms of employment: Permanent employment, Full time
Employment conditions: Day, Evening, Weekend, Shift, Morning
Start date: Starts as soon as possible
Vacancies: 3 vacancies
JOB REQUIREMENTS
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years (supervisory experience does not have to be in the food service or hospitality industry but at least in retail sales or related occupation).
Work setting: Restaurant
Specific Tasks/Responsibilities:
• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate and order ingredients and supplies
• Ensure food service and quality control
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Must have knowledge of the establishment's culinary genres
• Establish work schedules
Ability to Supervise: 3-4 people
Workers Supervised: Food service counter attendants and food preparers, Kitchen and food service helpers
Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Personal suitability: Client focus, Efficient interpersonal skills, Flexibility, Team player
HOW TO APPLY
Please submit a resume and an application letter.
By mail:
909-33 Heritage Meadows Way SE
Calgary, AB
T2H 3B8
Do not send your application by any other method other than indicated above. Please submit using one method only and not repeatedly.
(NOC 62020 – Food service supervisors)
Employer: Tang Restaurants Corporation
Location: 909-33 Heritage Meadows Way SE Calgary, AB T2H 3B8
JOB DETAILS
Salary: $17.00 hourly for 30 to 40 hours per week
Terms of employment: Permanent employment, Full time
Employment conditions: Day, Evening, Weekend, Shift, Morning
Start date: Starts as soon as possible
Vacancies: 3 vacancies
JOB REQUIREMENTS
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years (supervisory experience does not have to be in the food service or hospitality industry but at least in retail sales or related occupation).
Work setting: Restaurant
Specific Tasks/Responsibilities:
• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate and order ingredients and supplies
• Ensure food service and quality control
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Must have knowledge of the establishment's culinary genres
• Establish work schedules
Ability to Supervise: 3-4 people
Workers Supervised: Food service counter attendants and food preparers, Kitchen and food service helpers
Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Personal suitability: Client focus, Efficient interpersonal skills, Flexibility, Team player
HOW TO APPLY
Please submit a resume and an application letter.
By mail:
909-33 Heritage Meadows Way SE
Calgary, AB
T2H 3B8
Do not send your application by any other method other than indicated above. Please submit using one method only and not repeatedly.
