Country
Canada
State/Region/Province
Alberta
City
Calgary
Posted
Oct 29, 2024
Description
Bakery/Cafe Manager (Food Service Manager - NOC 60030)
Employer: TF Holdings Ltd./Les Moulins La Fayette
Job Location: Based in 140-8400 Blackfoot Trail SE Calgary, AB T2J 7E1, but required to travel to various locations:
• Calgary (Downtown): 317 7 Ave SW, Calgary, AB T2P 2Z1
• Edmonton: Address to be determined
Wage: $24.00 to $27.00/ hour (To be negotiated). Salary increases as per company policy.
Employment terms and conditions: Permanent, Full time, 40 hours/week, Early morning, Day, Weekend
Vacancies: 1
Anticipated start date: As soon as possible
Requirements:
Language: English
Education: Diploma or certificate in a related field; experience will be considered instead of education
Experience: 3 years of related experience
Ability to Supervise: More than 20 people
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Attention to detail, Tight deadlines
Personal Suitability: Effective interpersonal skills, Client focus, Accurate, Team player, Flexibility, Reliability, Organized, Dependability, fast learner
Business Equipment and Computer Applications: MS Office
Transportation/Travel information: Driver’s validity license check, Driving record check (abstract), Vehicle provided and travel expenses paid by employer
Duties:
• Organize and control the operations of the business
• Organize and maintain product inventory
• Maintain inventory of supplies
• Determine the type of services/products to be offered
• Plan promotion campaigns
• Provide customer service
• Address customers’ complaints or concerns
• Hire and manage service providers
• Negotiate arrangements with suppliers
• Schedule and manage staff
• Recruit, train and supervise staff
• Conduct performance reviews
• May cover staff (on call)
• Resolve conflict
• Manage multiple locations
• Develop, implement, and analyze budgets
• Detect process failures and implement relevant internal policies and procedures
• Ensure health and safety regulations are followed,
• Monitor revenues and modify procedures and prices
• Develop and prepare operations briefs for effective management
• Control, organize, and ensure that all data and electronic files are adequately protected
How to apply:
Online: https://www.cognitoforms.com/TFHoldingsLtd/FoodServiceManagerLesMoulinsLaFayette
By Mail: 140-8400 Blackfoot Trail SE Calgary, AB T2J 7E1
Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, and Newcomers to Canada are welcome to apply.
Employer: TF Holdings Ltd./Les Moulins La Fayette
Job Location: Based in 140-8400 Blackfoot Trail SE Calgary, AB T2J 7E1, but required to travel to various locations:
• Calgary (Downtown): 317 7 Ave SW, Calgary, AB T2P 2Z1
• Edmonton: Address to be determined
Wage: $24.00 to $27.00/ hour (To be negotiated). Salary increases as per company policy.
Employment terms and conditions: Permanent, Full time, 40 hours/week, Early morning, Day, Weekend
Vacancies: 1
Anticipated start date: As soon as possible
Requirements:
Language: English
Education: Diploma or certificate in a related field; experience will be considered instead of education
Experience: 3 years of related experience
Ability to Supervise: More than 20 people
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Attention to detail, Tight deadlines
Personal Suitability: Effective interpersonal skills, Client focus, Accurate, Team player, Flexibility, Reliability, Organized, Dependability, fast learner
Business Equipment and Computer Applications: MS Office
Transportation/Travel information: Driver’s validity license check, Driving record check (abstract), Vehicle provided and travel expenses paid by employer
Duties:
• Organize and control the operations of the business
• Organize and maintain product inventory
• Maintain inventory of supplies
• Determine the type of services/products to be offered
• Plan promotion campaigns
• Provide customer service
• Address customers’ complaints or concerns
• Hire and manage service providers
• Negotiate arrangements with suppliers
• Schedule and manage staff
• Recruit, train and supervise staff
• Conduct performance reviews
• May cover staff (on call)
• Resolve conflict
• Manage multiple locations
• Develop, implement, and analyze budgets
• Detect process failures and implement relevant internal policies and procedures
• Ensure health and safety regulations are followed,
• Monitor revenues and modify procedures and prices
• Develop and prepare operations briefs for effective management
• Control, organize, and ensure that all data and electronic files are adequately protected
How to apply:
Online: https://www.cognitoforms.com/TFHoldingsLtd/FoodServiceManagerLesMoulinsLaFayette
By Mail: 140-8400 Blackfoot Trail SE Calgary, AB T2J 7E1
Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, and Newcomers to Canada are welcome to apply.
